Ahead of the opening of its new flagship waterfront restaurant, Hub Box is on the hunt for 40 hospitality superstars to support its arrival at Royal William Yard in Plymouth.
Serving up award-winning burgers, barbeque and beverages, the much-loved West Country brand is looking to fill roles in front of house, bar, kitchen, and management.
With recruitment days taking place at the beginning of April, it offers a boost to the city’s hospitality industry and provides the perfect opportunity for those looking to build a career with one of the South West’s coolest and creative restaurant brands. Permanent, part-time, and full-time positions are available, ranging from 16 to 45 hours per week at Hub Box’s new foodie flagship in Plymouth.
The recruitment days will take place at Seco Lounge, located in the heart of Royal William Yard, TODAY (Thursday 7 April) and Thursday 14 April between 10am to 4pm.
Anyone keen on the roles should bring along their CV for a 20-minute chat with the team from its Cornish HQ (and proof will be needed of validity to work in the UK). Get in early by registering for the day by emailing sameer@hubbox.co.uk or call 07960 535005.
As well as providing an atmosphere packed with energy, Hub Box offers a range of quirky team perks, including an annual beach party for all of its UK staff, team discounts, great rates of pay, and flexible working hours. Staff also get paid to work within the local community and for charities, as well as having the opportunity to progress their career with a company committed to tasty food and good times.
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